Boston Globe – Parla and Bostonia Public House open and more

Parla   “Parla is not a tourist-friendly restaurant. It’s geared toward locals,” managing consultant Vince D’Angelo says of his North End spot (230 Hanover St. at Richmond Street), which opened this week. “We had people come in for our soft opening, and they left because there wasn’t chicken Parm.” Instead, the 20-seat restaurant aims to be [...]

By | April 19th, 2014|Bostonia Reviews|Comments Off on Boston Globe – Parla and Bostonia Public House open and more

Boston Herald Fork Lift – New Bostonia Public House downtown wraps itself in local lore

Bostonia Public House officially opened Thursday afternoon at the corner of State and Broad Streets after a few nights of friends and family service. It appears at least immediately to have the hallmarks of winner in the heart of Downtown Boston. The concept "pays homage to all things Boston including the historical architecture that defines [...]

By | April 18th, 2014|Bostonia Reviews|Comments Off on Boston Herald Fork Lift – New Bostonia Public House downtown wraps itself in local lore

BostInno – Look Inside Bostonia Public House, Downtown Boston’s Gorgeous New Bar and Restaurant

Looking for a new spot in Boston to meet for drinks or a bite to eat? Look no further, especially if you work in the Financial District. Bostonia Public House is officially open on State Street, in the former Kitty O'Shea's space. Specializing in "casual elegance," the bar and restaurant is definitely an upgrade from the bars [...]

By | April 18th, 2014|Bostonia In the News, Bostonia Reviews|Comments Off on BostInno – Look Inside Bostonia Public House, Downtown Boston’s Gorgeous New Bar and Restaurant

Eater – Bostonia Public House Opens Right Now: Bostonia Public House

[Photo: Katie Chudy] It's 4 p.m., and a brand new restaurant is opening at this very second. Say hello to Bostonia Public House, located at 131 State Street, the former Kitty O'Shea's, in the Financial District. (Here's a peek inside the space from earlier this week.) Kyle Ketchum is executive chef; he's also an instructor at Le Cordon Bleu and [...]

By | April 17th, 2014|Bostonia In the News, Bostonia Reviews|Comments Off on Eater – Bostonia Public House Opens Right Now: Bostonia Public House

Eater – Take a Look Inside Bostonia Public House

[Photos: Katie Chudy]   Bostonia Public House will unleash its historical spirit and "refined rustic" menu on the world this week, officially throwing open the doors at 4 p.m. on Thursday. The two-story space was formerly Kitty O'Shea'sand originally the Board of Trade building. The designer is HGTV'sTaniya Nayak, who has also worked on a number of other [...]

By | April 14th, 2014|Bostonia Reviews|Comments Off on Eater – Take a Look Inside Bostonia Public House

Zagat – Big Details on Bostonia, Opening This Month

  Slated to open the week of April 14, Bostonia Public House is the latest in a spate of openings that are helping to reinvigorate the Downtown dining scene. But the restaurant will also be a good one for wining. We're told that the restaurant has produced its own private label, developing handmade varieties of Chardonnay (oaky [...]

By | April 2nd, 2014|Bostonia Reviews|Comments Off on Zagat – Big Details on Bostonia, Opening This Month

Eater – The Colossal 2014 Restaurant Openings Guide

For your salivating pleasure, here is a guide to every upcoming restaurant opening on the Eater Boston radar for this season and beyond. By all means, please let us know what's missing by hitting up the tipline or sending an anonymous tip. Restaurants and bars of all sizes — located in Boston and its immediate neighbors — are fair game. [...]

By | April 1st, 2014|Bostonia In the News, Bostonia Reviews|Comments Off on Eater – The Colossal 2014 Restaurant Openings Guide

Boston.com – Downtown’s Bostonia opens in early April: Bostonia Public House

I'm told that Bostonia, the double-bar destination designed by HGTV's Taniya Nayak, will now open in early April at the Board of Trade Building, conveniently perched at the corner of Broad and State streets. The chef is Kyle Ketchum, an instructor at Le Cordon Bleu who has also cooked at Woodward at Ames, Michigan's The Lark and Rhode [...]

By | March 11th, 2014|Bostonia Reviews|Comments Off on Boston.com – Downtown’s Bostonia opens in early April: Bostonia Public House

digboston – Preview to the Spring Preview

  THE MERCHANT BOSTON  Opening aimed for: this Saturday or Sunday night Picture this: Two floors of dining. 36 drafts and a 40ft bar. A former downtown leather store. From-scratch everything (see: sweetbread nuggets). A new late-night menu every night. Raw bar from open to close. And an exec chef who cut his teeth at [...]

By | February 26th, 2014|Bostonia Reviews|Comments Off on digboston – Preview to the Spring Preview

Eater Boston – Here’s What Bostonia Public House Will Look Like

[Image: Rendering of Bostonia Public House by Taniya Nayak Design/Official Source] The "polished and playful" Bostonia Public House will open next month in the two-story space that used to be Kitty O'Shea's. A rep for the restaurant tells Eater that the "refined rustic" menu and the beverage program will be "accessible" and "simply stylish." The space will feature [...]

By | January 24th, 2014|Bostonia Reviews|Comments Off on Eater Boston – Here’s What Bostonia Public House Will Look Like